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Dinner
FYR AT HOME
Signature Serves
Nibbles
From The Larder
From The Stove
Classics
FYR Grilled
Sides
Desserts
All menus are sample menus, and some of the dishes may change.
Please advise us of any dietary requirements prior to your arrival or speak to your server.
FYR AT HOME
We're offering a delicious selection of some of our Signature and popular FYR Grill dishes to be enjoyed as take away. Selection timing is as follows; Breakfast: 10am - 12noon, Afternoon Tea: 1pm - 5pm & Main Menu 5pm - 8pm. Call 01768 868111 to place and pay for your order and confirm a collection time. Please let us know if you have any dietary requirements.
Breakfast grilled breakfast bap £6.75
with your choice of tea or coffee grilled back bacon & Cumberland sausage - topped with a fried free-range egg. Breakfast 10am-12 noon
Traditional Afternoon Tea £13.00
A selection of finger sandwiches, homemade sausage roll and chutney, warm scones, cakes and sweet treats as well as your choice of tea or coffee
Main
Salt and pepper squid £4.00
smoked garlic mayo
Olives £4.00
More? Sourdough £3.50
smoked butter, olive oil and balsamic
Today’s freshly prepared soup £4.50
with ‘More?’ sourdough and smoked butter
FYR beef burger £12.00
sourdough bun, beef tomato, iceberg lettuce, homemade tomato salsa, thick cut chips and smoked Applewood cheese. Add bacon for £1
Thwaites ‘Original’ beer battered fish and chips £12.00
mushy peas, homemade tartare sauce & lemon
Spiced Falafel burger £11.00
BBQ pulled Jackfruit, toasted bun ,crisp gems, tomato and our house slaw, sweet potato fries vegan chipotle mayo (v)
10oz sirloin steak £21.00
aged for a minimum of 28 days and served with thick cut chips. Add Béarnaise or peppercorn sauce for £2.50
Our Piri Piri spiced chicken and vegetable kebab £13.50
served with fries, house ‘slaw Mr Vikki’s sweet chilli jam and roti bread
Fishmonger platter £13.50
prawns with marie rose, smoked salmon, salt and pepper squid, grilled lemon, crisp Caesar with anchovies, rosemary focaccia, smoked butter, raw tomato marinara
Meat deli platter £13.50
Cumbrian air dried ham, chorizo, salami, homemade sausage roll, olives, chutney, smoked cheese, rosemary focaccia, smoked butter, raw tomato marinara
Jen’s Sticky toffee pudding £6.00
vanilla ice cream, hot butterscotch sauce
Selection of artisan ice cream £6.00
Selection of British and Cumbrian cheeses £7.50
with chutney, grapes and biscuits
FYR take away treat box £8.00
selection of cookies, brownies and sweet treats
Signature Serves
Ayala Brut Majeur Champagne £9.50
France NV - 125ml
Brockmans Signature G&T £11.50
Barrel Aged Negroni £10.00
Nibbles
Baked ‘More?’ bread £4.00
smoked butter, olive oil, balsamic
Marinated olives £4.00
from Penrith’s Silver and Green
Salt and pepper calamari £4.00
smoked garlic mayonnaise dip
Honey and mustard chipolatas £4.00
FYR grill sauce
Crispy goats cheese pearls £4.00
Mr Vikki chilli jam
From The Larder
Chargrilled vegetable salad £9.00
pickled beetroot, crispy 5 mile town goats cheese, toasted hazelnuts, onion marmalade (v)
Our signature Atlantic prawn and smoked Scottish salmon cocktail £11.00
avocado, creamy Marie Rose sauce, with a touch of brandy
Smooth chicken liver parfait £8.50
treacle loaf, red onion marmalade
Shitake mushroom and cheese fritters £8.00
smokey grilled vegetables
From The Stove
Today’s soup £6.50
Baked More? sourdough bread, smoked butter
Tempura prawns £9.50
Mr Vikki’s chilli jam, grilled lime
Pan seared scallops £12.00
celeriac puree, pickled apple, black pudding crumb
Braised oxtail croquette £9.00
parnsip puree, garlic aioli
Classics
Grilled half lobster thermidor £21.50
topped with Gruyère cheese, served with a side of your choice
Pan seared Eden valley venison haunch £19.50
bubble and squeak, pancetta, kale, juniper jus
Twice baked Cheddar and chive soufflé £15.50
maple roasted root vegetables, creamy tomato sauce (v)
Pumpkin and sage tortellini £15.00
toasted pumpkin seeds, charred squash walnut pesto
Thwaites beer battered fish and chips £15.00
mushy peas, homemade tartare sauce, lemon
FYR fish grill £20.00
salmon, seabass and tempura prawns, spinach, fries, lemon and tartar sauce
Slow braised lamb and shallot suet pudding £16.00
creamy mash, lamb gravy
FYR Grilled
All cooked on the open fire, our steaks are aged for a minimum of 28 days and served with the best goose fat chips.
Sirloin £28.00
10oz
FYR Signature Steak pounded rump steak £23.50
marinated in garlic and herbs when it’s gone, it’s gone
Fillet £31.50
8oz
Butterflied breast of chicken £18.00
glazed in our FYR grill sauce
FYR beefburger, 225g £15.95
sourdough bun, beef tomato, pickle, crisp gem lettuce, homemade burger sauce, crisp bacon, smoked Applewood cheese
FYR Kebabs
Served with fries, house ‘slaw and roti bread finished on the grill.
£18.50 (Piri piri spiced chicken and vegetable, Mr Vikki’s sweet chilli jam)£20.00 (Tandoori marinated salmon, monkfish and FYR grilled prawn, cucumber and mint yoghurt)
Add a little extra £2.00
Peppercorn, Béarnaise, Black Dub Blue and Hollandaise, FYR Grill sauce, Dianne sauce
Sides
Maple roasted root vegetables £4.00
Sweet potato fries £3.50
Hand cut chips £3.50
Goose fat chips £4.00
Courgette fritters £3.50
curried mayo
Beer battered onion rings £3.50
1 pound from each portion sold will be donated to a local charity.
Heritage tomato salad £3.50
fresh rocket, parmesan, aged balsamic
Champ mash £4.00
with cream and spring onions
FYR grilled tomatoes £4.00
Desserts
Jen’s famous sticky toffee pudding £7.50
rich butterscotch sauce, vanilla ice cream
Vanilla creme brulee £7.50
ginger snap biscuits
Baked spiced apple crumble £7.50
English toffee ice cream
Chocolate mousse £7.50
vanilla cream, Kendal mint cake, chocolate soil
Selection of artisan ice cream
choose from; vanilla, chocolate orange, or English toffee
£3.00 (1 scoop)£7.00 (3 scoops)
Dessert Cocktails £10.00
Passion Star Martini, Espresso Martini, Salted Caramel Martini
Cheese £8.50
Platter of regional cheeses with celery, grapes, apple chutney and Peters’ Yard crackers. Why not pair with one of our wine flights or a taster port! Please ask for today’s selection.